Taste of
The Wild
Malaysia

Phone Number

+603 61504858

Turkey Limited Ingredient Recipe

Cage-free turkey and lentils provide 98% protein, with probiotics, vitamins, and minerals for complete nutrition and digestive support.

Ingredients

Turkey, lentils, chicken fat (preserved with mixed tocopherols), natural flavor, salmon oil (source of DHA), DL-Methionine, dicalcium phosphate, calcium carbonate, salt, choline chloride, taurine, dried Lactobacillus plantarum fermentation product, dried Bacillus subtilis fermentation product, dried Lactobacillus acidophilus fermentation product, dried Enterococcus faecium fermentation product, dried Bifidobacterium animalis fermentation product, zinc proteinate, vitamin E supplement, niacin, manganese proteinate, copper proteinate, zinc sulfate, manganese sulfate, copper sulfate, thiamine mononitrate, vitamin A supplement, biotin, potassium iodide, calcium pantothenate, riboflavin, pyridoxine hydrochloride, vitamin B12 supplement, sodium selenite, vitamin D3 supplement, folic acid. Contains a source of live (viable), naturally occurring microorganisms.

Guaranteed Analysis

Crude Protein 33.0% minimum
Crude Fat 15.0% minimum
Crude Fiber 5.0% maximum
Moisture 10.0% maximum
DHA (Docosahexaenoic Acid) 0.05% minimum
Zinc 150 mg/kg minimum
Selenium 0.3 mg/kg minimum
Vitamin A 10,000 IU/kg minimum
Vitamin E 150 IU/kg minimum
Taurine 0.1% minimum
Omega-6 Fatty Acids* 2.4% minimum
Omega-3 Fatty Acids* 0.5% minimum
Total Microorganisms* (Lactobacillus plantarum, Bacillus subtilis, Lactobacillus acidophilus, Enterococcus faecium, Bifidobacterium animalis) not less than 80,000,000 CFU/lb

Available Sizes

15lb., 6lb.